Exquisite Pairings at Hanna's
Wagyu Beef Wellington & Justin Isosceles: A Match Made in Culinary Heaven
At Hanna's, located in the heart of Rancho Santa Margarita, we pride ourselves on offering an exceptional dining experience with our expertly crafted dishes and curated wine selections. Our Wagyu Beef Wellington, featuring a tender wagyu filet, truffle mashed potatoes, asparagus, and bourbon demi, is a standout main course that deserves a wine pairing of equal caliber. Enter Justin Isosceles, a Red Bordeaux Blend from 2021, known for its rich flavors and balanced complexity. Together, they create a dining experience that is both luxurious and memorable.
WAGYU BEEF WELLINGTON + Justin "Isosceles"
The Wagyu Beef Wellington at Hanna's is a dish that exudes richness and depth, thanks to its premium wagyu filet and the earthy notes of truffle mashed potatoes. To complement these flavors, Justin Isosceles offers a harmonious blend of Cabernet Sauvignon, Cabernet Franc, and Merlot, which provides a robust structure and nuanced taste profile. The wine's dark fruit flavors and hints of spice enhance the savory elements of the beef, while its smooth tannins and long finish balance the dish's richness. This pairing not only elevates the dining experience but also highlights the culinary expertise at Hanna's, making it a must-try for local diners seeking the best steakhouse experience in Rancho Santa Margarita.
Menu availability and pricing can change. Confirm current details with Hanna's.